Level 1 School
February 3-5, 2012
YMCA of Southern Indiana - Jeffersonville, Indiana
$125.00 - Pre-registration (received by January 20, 2012)
$150.00 - Late Registration (received after January 20, 2012 or on-site)
$65 - Level 1 Alumni Pricing. Please contact email@example.com to verify your attendance at a previous Level 1 course.
Click here to register online now. If you have problems registering online please contact the school director.
(A current USATF membership is required to register--please join online if you are not a member.)
ALL received registrations are posted on the Registration Status page (list is updated hourly).
Refund policy: Only 1/2 of the registration fee ($62.50) will be refunded after the registration deadline, and no refund will be given after the start date.
YMCA of Southern Indiana (Clark Co. Branch)
4812 Hamburg Pike
Jeffersonville, IN 47130
Phone: (812) 283-9622
From the North: take I-65S to Exit 5 (Veterans Pkwy). Turn left on Veterans’ Pkwy. Turn left on Hamburg Pike. The YMCA will be about ½ mile down on your right.
From the South: Take I-65N to Exit 5 (Veterans’ Pkwy). Turn right onto Veterans’ Pkwy. Turn left on Hamburg Pike. The YMCA will be about ½ mile down on your right.
From the East: take I-71S or I-64W to I-65S. Follow -directions from the north listed above.
From the West: take I-64E to I-65S. Follow directions from the north listed above.
From the Louisville, KY Airport: Exit the airport and follow signs for I-264E (Watterson Expressway) to I-65N. Follow directions from the south listed above.
From the Hotel: Turn left on Broadway. Follow Broadway to Veterans’ Pkwy. Turn right on Veterans’ Pkwy. Pass over the interstate and turn left on Hamburg Pike. The YMCA will be about ½ mile down on your right.
Best Western Green Tree Inn
1425 Broadway St.
Clarksville, IN 47129
812-288-9281 or 1-800-950-9281
Reserve under the USATF group by January 20, 2012 for a discounted rate of $69.99 plus tax per night.
Friday, February 3, 2012 - 4:30pm to 10:00pm
Saturday, February 4, 2012 - 8:05am to 10:00pm
Sunday, February 5, 2012 - 8:05am to 2:30pm